[Tang-Residents] Fwd: FOOD TRUCK REMINDER

[Michael J Collins]

Sounds good!


Tomorrow the first Food Truck will be here “CANTINA AMERICA”

Here are some of the things that the truck will be vending:

Grilled Angus Burger –Lettuce, Tomato, Pickle, Roasted Garlic Aioli Add Sharp Cheddar, Applewood Smoked Bacon, or Side of Fries

Sharp Vermont Cheddar Pimento Grilled Quesadilla –Add Applewood Smoke Bacon or Tomato

Slow Roasted Pork Carnitas Tacos –Cucumber + Pineapple Salsa, Latin Slaw, Cotija Cheese, Chipotle Crema, Pickled Onion, Fresh Cilantro + Lime, Salsa Roja

Adobo Grilled Chicken Tacos – Latin Slaw, Monterey Jack + Cheddar Cheese, Cotija Cheese, Chipotle Crema, Fresh Cilantro + Lime, Salsa Roja

Southwestern Caesar Salad – Chopped Romaine, Cotija Cheese, Chipotle Caesar Dressing, Seasoned Croutons - Add Adobo Grilled Chicken

Basket of Fries –Add Crispy Bacon or Cheese Sauce

Thanks,
Collette


From: <ist-announce-bounces at mit.edu<mailto:ist-announce-bounces at mit.edu>> on behalf of Collette Sarmento <csarment at mit.edu<mailto:csarment at mit.edu>>
Date: Friday, May 18, 2018 at 5:30 PM
To: ist-announce <ist-announce at mit.edu<mailto:ist-announce at mit.edu>>
Subject: Food Trucks


Hello Everyone,

On Friday, May 25thand Tuesday thru Friday, May 29th to June 1st
we will be having different Food Trucks here on Audrey Street to
vend food to you!

Each truck will be ready to vend from 11:30 am to 1:30 pm, on
their assigned day.  Bring your wallets and your appetites!

All menus are attached so you can preview your selections.
Please understand that the menus are subject to change per the vendor.

FOOD TRUCKS @ MIT
11 Audrey Street – W83
11:30 am to 1:30 pm

Friday, May 25th
CANTINA AMERICANA
[cid:image001.png at 01D3F34C.54A1F2C0]
American Cuisine

Grilled Angus Burger –Lettuce, Tomato, Pickle, Roasted Garlic Aioli Add Sharp Cheddar, Applewood Smoked Bacon, or Side of Fries

Sharp Vermont Cheddar Pimento Grilled Quesadilla –Add Applewood Smoke Bacon or Tomato

Slow Roasted Pork Carnitas Tacos –Cucumber + Pineapple Salsa, Latin Slaw, Cotija Cheese, Chipotle Crema, Pickled Onion, Fresh Cilantro + Lime, Salsa Roja

Adobo Grilled Chicken Tacos – Latin Slaw, Monterey Jack + Cheddar Cheese, Cotija Cheese, Chipotle Crema, Fresh Cilantro + Lime, Salsa Roja

Southwestern Caesar Salad – Chopped Romaine, Cotija Cheese, Chipotle Caesar Dressing, Seasoned Croutons - Add Adobo Grilled Chicken

Basket of Fries –Add Crispy Bacon or Cheese Sauce

Tuesday, May 29th
SHEHERAZED
[cid:image002.png at 01D3F34C.54A1F2C0]
Middle Eastern Options

Salads – White Bean Salad, Middle Eastern Potato Salad, Fatoush, Chickpea, Artichoke Salads

Wraps – Crispy Cauliflower, Mushroom, Eggplant, Chicken Wraps

Sides – Humus, Mutabal, Cheese Borek, Meat Borek, Meat Ball, Fatayer, Meat Kubba, Vegetarian Kubba, Cheese Sanbusak

Main Dishes – Iraqi Red Chicken, Daood Pasha, Green Beans Stew, Keema, Bazalia, Vegetarian Eggplant, Vegetarian Green Beans

Desserts – Baklava, Banana Borek, Apple Borek

Wednesday, May 30TH
SAPA
[cid:image003.png at 01D3F34C.54A1F2C0]
Vietnamese Options

Banh Mi Sandwich – Choose Mayo, Add: Kimchi, Avocado or Poached Egg, Choose Protein, Beef, Chicken, Pork or Tofu

Bahn Mi Burrito – Choose Mayo, Choose Filling: Brown Rice or Noodles, Add: Kimchi, Avocado or Poached Egg, Choose: Protein, Beef, Chicken, Pork or Tofu

Bowls – Chose as Base: Brown Rice, Noodles or Mixed Greens, Choose Protein, Beef, Chicken, Pork or Tofu, Add: Kimchi, Bok Choy, Avocado, Poached Egg or Egg Roll, Choose Dressing: SA PA Sauce, Ginger Miso or Coconut Red Curry

PHO – Pho Broth comes with Sliced onion, mint, cilantro, bean sprouts, stewed carrots and a lime wedge Choose: Beef or Tofu, Add: Kimchi, Bok Choy or Poached Egg


Thursday, May 31st
SHUCK TRUCK
[cid:image004.png at 01D3F34C.54A1F2C0]
Seafood Options

New England Smoked Haddock Chowder – Smoked Haddock w/Potatoes, Bacon and Chives

Lobster Roll Sliders – Local Lobster on Toasted Brioche w/Lemon Aioli, Kale and Lemon

Fried Oyster Po Boy – Fried Oysters on Brioche w/Pepperoncini, Greens, Tartar and Pickled Red Onions

Fish and Chips – Cod fried w/Torn Potatoes, Tartar Sauce and Lemon

Baja Shrimp Tacos – Grilled Shrimp, Red Cabbage, Jalapenos, Cilantro Crema, Queso Fresco and lime

Lobster Grilled Cheese – Lobster w/Melted American and Munster, w/Banana Peppers, Bacon Aioli and Arugula

Friday, June 1st
AMIGOS LOCOS
[cid:image005.png at 01D3F34C.54A1F2C0]
Tex/Mex Options

Tacos – warmed tortillas (corn or flour), cotija, Monterey jack, cheddar, chimichurri lime cabbage, salsa roja, cilantro, chipotle crema, lime, choice of chicken, beef, pork or veggie

Monster Burrito – flour torilla, seasoned rice, black beans, monterey-jack cheddar cheeses, choice of chicken, beef, pork or veggie

Burrito Bowl – seasoned rice, black beans, cotija, monterey-jack cheddar cheeses, elote corn salad, pickled onion, chimichurri lime cabbage, salsa roja, cilantro, chipotle creama, choice of chicken, beef, pork or veggie

Nachos – corn chips, black beans, cotija, monterey-jack cheddar cheeses, queso sauce, fresh jalapenos, salsa, guacamole, sour cream

*THESE ARE SAMPLE MENUS – HOWEVER MANY ITEMS WILL BE ON THE TRUCKS ALONG WITH MORE*

Here is where the food trucks will park each day:



[cid:image006.png at 01D3F34C.54A1F2C0][cid:image007.png at 01D3F34C.54A1F2C0]



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