[RSVP] Pizza & Open Science Lecture on Wed 7/19 @11:30 in E15-341
Meghan Huber
mehuber at mit.edu
Fri Jul 7 11:08:59 EDT 2017
*On behalf of MIT Postdoc INitiative Grant (PInG) Committee & Kevin
Moerman...*
*Pizza & Open Science*
*Wednesday, 19 July, 11:30 am - 1:00 pm*
*MIT Media Lab E15-341*
*Regist**er **here* <https://goo.gl/forms/5FATNxCziMurrbly1> *to attend*
MIT Libraries and the MIT Postdoctoral Association presents *“**Pizza &
Open Science**”,* a lunch time lecture on Open Science offered while you
enjoy free pizza! This lecture aims to answer the following questions:
- *What is open science?*
- *Why is open science important for science in general?*
- *How can open science be beneficial for your career?*
- *How can I work as an open scientist?*
- *How can MIT help you be an open scientist?*
*Intended learning outcomes*
By the end of the lectures you will be able to:
1.
*Provide* a definition of open science that specifies which practices
are included, and how data is disseminated and shared.
2.
*Compare* the pros and cons of open access versus non-open access
publishing.
3.
*Describe* how open science (through open scholarship, open data, open
source software, and open hardware) can facilitate reproducibility in
science.
4.
*Utilize* the support structures in place at MIT to facilitate open
access publishing and open decimation of code and data
5.
*Retrieve* information about copyright and licenses associated with
publishing and sharing academic output.
6.
*Work* as an open scientist by openly sharing work through introduced
open access journals and open code/data sharing platforms.
*Speakers:*
*Dr. Kevin M. Moerman <https://kevinmoerman.org/>, *(MIT Media Lab, engrXiv
<http://engrxiv.org/>, JOSS <http://joss.theoj.org/>, JOH
<http://joss.theoj.org/>)
*Phoebe Ayers* <http://libguides.mit.edu/profiles/psayers>, (MIT Libraries
<http://libraries.mit.edu/>)
*Katie Zimmerman* <http://libguides.mit.edu/c.php?g=175998&p=4534324>, (MIT
Libraries <http://libraries.mit.edu/>)
*Contact:*
Kevin Moerman (kmoerman at mit.edu)
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