[LCM Articles] Beirut among "New Arrivals" (BusinessWeek)

Tue Dec 6 03:37:33 EST 2005

Thanks Ziad-- Should we be proud about this? Well, I'm sure some may be, as
some may not be. Isn't this very diversity in backgrounds, ideologies,
lifestyles, and opinions on what to pride ourselves on or not the essence of
being different yet equal Lebanese citizenry? This essence becomes a peril
only when one does not respect the 'other's right to differ and pride
him/herself on different facets of Lebanon, as long as those facets do not
infringe on the rights and freedoms of others.

Although I may disagree with you on this being a face of "modernity/plus",
it does signify its own promising economic, cultural, and investment-related
latencies as well, which you allude to below. Whether we like it or not,
this has demonstrated to be a bustling industry in Lebanon whose players are
playing it right (business-wise), and in doing so are indirectly affecting
(and inspiring) other related sectors in a positive way from an economic
standpoint.

On a related note, I wish to point out that many articles funneling through
the LCM mailing list(s) need not reflect the precise opinions of their
senders, and at times are meant to capture and share with fellow subscribers
what's being written about Lebanon in major Western media outlets. Trust me,
as soon Lebanon makes - and it will - the noteworthy "economic, educational,
cultural... reforms and investments" you aspire to, we'll be the first to
spread and advocate them through those very lists :-)

All the best,
L.

  _____  

From: lebanon-articles-bounces at MIT.EDU
[mailto:lebanon-articles-bounces at MIT.EDU] On Behalf Of Ziad Al Bawab
Sent: Monday, December 05, 2005 7:02 PM
To: Lebanon-Articles at mit.edu
Subject: Re: [LCM Articles] Beirut among "New Arrivals" (BusinessWeek)

should we proud about this? although it is nice and modernity in this way is
a plus too, yet economic, educational, cultural... reforms and investments
are more promising for the future i guess!! 

> New Arrivals
> St Tropez? Passé. Ibiza? So over. The hottest spots for bars and
> clubs in Europe right now are not where you'd expect... 
>
http://www.businessweek.com/@@jD6DRocQJ8oYwxwA/magazine/content/05_48/b39614
13.htm
>
> Beirut
> Vibrant Beirut was at one time the Paris of the Middle East, a magnet 
> for nightclubbing hedonists from East and West. A long civil war
> tarnished its cosmopolitan character yet, in the 15 years since the
> ceasefire, Beirut has rebuilt its reputation for fun in the sun. The 
> bustling playground of the Levant is swinging harder than ever, alive
> with alfresco cafes, designer shops, exclusive beach clubs and
> all-night clubs.
>
> The best place to start a long, heady night is around the pool of the 
> swanky open-air Sky Bar at the top of the Palm Beach Hotel (Ain
> el-Mreisseh; +961 (0) 1 369 113), which offers cocktails, DJs playing
> loungey sounds, and magnificent views across the Med.
>
> Stunning Lebanese girls, flashy local celebrities and monied
> businessmen then move on to Zinc (37 Seifeddine el-Khatib Street;
> +961(0) 1 612 612), a classy, dimly lit restaurant and bar in a
> French colonial villa that was taken and retaken so many times during 
> the war that it was eventually nicknamed the "Bitch of Beirut".
>
> After midnight, revellers head to Monot Street, a hilly road lined
> with bars and clubs that lies beside the infamous Green Line, which 
> once divided Christian East Beirut fromthe Muslim West. Here, the
> party continues at a knowingly war-themed bar called 1975 (Monot
> Street; +961 (0) 3 323 700), named after the year that the fighting 
> kicked off. Inside, mortar shells stand on the bar, fake sandbags are
> piled up in the windows, and the waiters wear fatigues and combat
> helmets, while your drinks are served in old ammunition boxes. 
>
> Near to Monot Street is the plush and baroque Crystal (243 Monot
> Street; +961 (0) 1 332 523), Beirut's largest and flashiest club.
> Dressing up is positively encouraged here. Whenever a punter buys one 
> of the ?2,500, nine-litre bottles of Moët & Chandon, the music stops,
> a spotlight is beamed onto them and an anthem is played as two
> waiters carry over their order.
>
> Hottest Spots for bars in EuropeThe late-night partying continues 
> until 7am at the legendary BO18 (Lot 317, La Quarantaine; +961 (0) 3
> 800 018), a rather eerie underground bunker that looks like a cross
> between a bomb shelter and a mausoleum. The club has a domed roof 
> that retracts to allow the ravers to dance to house and techno under
> the warm, starry sky.
>
> Lisbon
> The fun and friendly Portuguese capital has undergone a quiet
> renaissance in the past few years, transforming itself from a 
> charming backwater into one of Europe's most vibrant cities. Lisbon
> has elegant avenues, soulful fado music, clanking yellow trams and
> nearby beaches, and now boasts a great-value, all-night party vibe 
> that puts Barcelona and Madrid to shame.
>
> Cool and casual locals, flashy African dudes, beautiful Brazilian
> girls and super-smart Euro-weekenders kick off long evenings in the
> busy bars of the historic Barrio Alto area, then head out to the 
> redeveloped Docas district for offbeat clubs located in converted
> dockside warehouses.
>
> Hippest stop-off is the Alcântara Café (15 Rua Maria Luisa
> Holstein;+351 (0)21 363 7176; < http://www.alcantaracafe.com>
> www.alcantaracafe.com), a bar and restaurant in a capacious former
> printing works. Decorated with ruby velvet drapes, sweeping ceiling 
> fans, oversized mirrors and a glam Art Deco flourish, the
> industrially chic Alcâ ntara has a vast, high-ceilinged dining room,
> a bar serving the best caipirin has in the city and a dance floor
> playing house and electronica (check out the club's eponymous CD for
> a preview).
>
> The hip crowd then dance all night at Lux (Avenida Infante D
> Henrique; +351 (0)21 882 0890;  <  <http://www.luxfragil.com>
http://www.luxfragil.com>
> www.luxfragil.com), a club in a labyrinthine riverside warehouse
> complex part-owned by John Malkovich. Lux's main dance floor hosts
> superstar DJs such as St Germain and Dorfmeister. A large
> retro-styled upstairs bar has balconies, chill-out zones, Sixties
> sofas and video projections. There's also a rooftop terrace. Next
> day, clubbers siesta in the sun on the beaches at Estoril and 
> Cascais, a short train ride away.
>
> Berlin
> Not since the decadent Thirties has Berlin's nightlife burned so
> brightly. The city's vibrant club scene blossomed out of the derelict
> buildings of the former East Berlin back in the early Nineties and 
> has been thriving since. The Euro-home of a certain renegade edge and
> freeform kookiness, boomtown Berlin's bar and club scene has never
> been hotter, especially among the artist, designer and fashion crowds. 
>
> Clubbers meet early evening at White Trash (201 Torstrasse), an old
> Chinese restaurant crossed with a Tex-Mex cowboy diner, where
> bohemian types mingle with transvestites and biker gangs (the owner 
> is a motorcycle-riding, tattooed American). They move on to Greenwich
> (5 Gipsstrasse, Mitte; +49 (0)30 2809 5566), a laidback cocktail bar
> decorated with cowhide panels and illuminated fish tanks framed with 
> lime-coloured leather, or Universum Lounge (153 Kurfürstendamm; +49
> (0)30 8906 4995), a glam former Bauhaus cinema with sleek, space-age
> furnishings and gold lunar-landscape wallpaper.
>
> All-night ravers then head for the emergency services-themed
> Ambulance Bar (27 Oranienburger Strasse, Mitte), a lounge-style DJ
> bar, or Dangerous Drums ( <http://www.dangerous-drums.de
<http://www.dangerous-drums.de> >
> www.dangerous-drums.de), a roaming techno and breakbeats night found
> at the Pfefferbank club (176 Schönhauser Allee).
>
> Very late (after 8am), dedicated revellers drop into the infamous 
> KitKatClub (2-14 Bessemerstrasse), a leather-and-chains SM nightclub
> that hosts a hip after-hours party, and then finally on to Cafe
> Einstein (5 Kurfurstenstrasse; +49 (0)30 261 5096), a historic
> Viennese-style coffee house that serves all-day breakfasts.
>
> Moscow
> Fifteen years of the Russian free market revolution has created a
> sybaritic and super-rich class of New Muscovites with an unbridled 
> passion for partying and the high life. Moscow's nightlife scene
> buzzes with nouveaux riches young millionaires, gorgeous Russian
> society girls and louche Euro jet-setters. This hot entrepreneurial 
> city overflows with Bentleys, Prada, caviar, Champagne and ice-cold
> Stoli.
>
> The in-crowd mingle at the "eclectically baroque and decadently
> maximalist" bar and restaurant Milk &Honey (38 Ulitsa Myasnitskaya; 
> +7 (0) 095 928 9947). The colourful and kitsch interior is a playful
> riot of Victorian antiques, red velvet curtains, crystal chandeliers
> and gilt-edged mirrors. Vodka shots and Champagne -- either vintage 
> Moët or Cristal Rosé, by the magnum of course -- are de rigueur in
> the downstairs bar, where on any given night the fashion-conscious
> rub shoulders with Russia's artists and thinkers and the place buzzes 
> with conversation.
>
> Drinkers stay to eat in the restaurant, serving delicious French food
> from chef Charles Lefebre, before party people move on to the
> ostentatious and staggeringly expensive new VIP venue Osen (3 
> Teatralny Proyezd; +7 (0)095 921 9888), or to Cabaret (8a Strastnoi
> Bulvar; +7 (0)095 789 8315), a club designed by the team behind Caves
> du Roy in St Tropez. But be warned -- both clubs practise Moscow's 
> infamous "face control" door policy.
>
> Serious ravers finish with breakfast at Mix (11 Novinsky Bulvar; +7
> (0)095 255 4333), a favourite after-hours club that stays open until
> the very last punter decides to leave -- often as late as 3pm the 
> following afternoon.
>
>
>
> By Philip Watson
>
(http://www.businessweek.com/@@jD6DRocQJ8oYwxwA/magazine/content/05_48/b3961
413.htm
<http://www.businessweek.com/@@jD6DRocQJ8oYwxwA/magazine/content/05_48/b3961
413.htm> )
>
>

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