From mlbuck at MIT.EDU  Tue Feb  1 17:07:33 2005
From: mlbuck at MIT.EDU (Marietta Lamarre-Buck)
Date: Tue,  1 Feb 2005 17:07:33 -0500
Subject: [Kosher Dining] Board Buys
Message-ID: <1107295653.41fffda5ee265@webmail.mit.edu>

If you are planning to come to the Board Buy dinner on Friday please RSVP to
hillelrsvp at mit.edu as soon as possible so we can guarantee there is enough food
for all.

Marietta Lamarre-Buck
General Manager
Bon Appetit @ MIT
"Food services for a sustainable future"
www.bamco.com

500 Memorial Dr.
Cambridge, MA 02139
617.253.4952
Fax 617.258.8157

From mlbuck at MIT.EDU  Wed Feb  2 15:43:15 2005
From: mlbuck at MIT.EDU (Marietta Lamarre-Buck)
Date: Wed,  2 Feb 2005 15:43:15 -0500
Subject: [Kosher Dining] Board Buys Dinner
Message-ID: <1107376995.42013b637b17e@webmail.mit.edu>

Just a reminder to RSVP to hillelrsvp at mit.edu.  This Friday's menu is:

Chicken Matza Soup
Honey roasted Chicken
Rolled Stuffed Eggplant
Roasted Potatoes and Chef's Blend Vegetables
Yellow Cake


Marietta Lamarre-Buck
General Manager
Bon Appetit @ MIT
"Food services for a sustainable future"
www.bamco.com

500 Memorial Dr.
Cambridge, MA 02139
617.253.4952
Fax 617.258.8157

From mlbuck at MIT.EDU  Sun Feb 13 14:23:49 2005
From: mlbuck at MIT.EDU (Marietta Lamarre-Buck)
Date: Sun, 13 Feb 2005 14:23:49 -0500
Subject: [Kosher Dining] This week's menu
Message-ID: <1108322629.420fa945edbfa@webmail.mit.edu>

Monday
Black Bean Soup
Turkey with Stuffing
Vegetarian Stuffed Peppers
Roasted Potatoes & Zucchini and Squash
Roulade Cakes

Tuesday
Chicken Soup with Matza Balls
BBQ Chicken
Stuffed Zucchini
Yukon Potatoes & Corn on the Cob
Chocolate Chip Cookies

Wednesday
Curried Apple Soup
Beef Stir Fry
Pesto Tortellini and  Vegetable 
Rice Pilaf and Green Beans
Marble Brownies

Thursday
Turkey Noodle Soup
Shepherd's {ie
Vegetables Ravioli with Florentine Sauce
Steamed Carrots
Chocolate Cake

Friday
Carrot and Dill Soup (pareve)
Chicken Picatta
Tofu Biriyani 
Cous Cous and Asparagus
Brown Sugar Bars


From rberlin at MIT.EDU  Tue Feb 15 11:46:46 2005
From: rberlin at MIT.EDU (Richard Berlin)
Date: Tue, 15 Feb 2005 11:46:46 -0500
Subject: [Kosher Dining] improved discount rate!
Message-ID: <5.2.1.1.2.20050215110657.03087598@hesiod>

Dear Kosher Diner,

After some customer feedback and concern regarding the value of the 
Preferred Dining Membership to Kosher Dining patrons, MIT Campus Dining and 
Hillel have agreed to increase the discount rate from $4.00 per meal to 
$5.00 per meal. This will be effective as of tonight's dinner, Tuesday 
2/15/05. There are approximately 60 meals remaining in the term at Kosher 
Dining. Because enrollment in the Preferred Dining Membership is prorated 
weekly, your potential savings is preserved even if you haven't signed up 
at the start of the term. The prorated fee this week is $194 and $178 next 
week. http://web.mit.edu/mitcard/techcash/preferred%20dining.html

We will also be establishing a kosher dining committee that will meet 
periodically to address any concerns with the service and to air new ideas 
to enhance the program. If you are interested in participating in this 
committee, please contact Kosher Dining's manager, Marietta Lamarre-Buck at 
mlbuck at mit.edu.

It is our sincere hope that this change will make Kosher Dining an 
economical choice when weighing your food service options.

Thank you,

Richard D. Berlin III
Director, MIT Campus Dining


From mlbuck at MIT.EDU  Thu Feb 24 20:25:00 2005
From: mlbuck at MIT.EDU (Marietta Lamarre-Buck)
Date: Thu, 24 Feb 2005 20:25:00 -0500
Subject: [Kosher Dining] Next Week's <enu
Message-ID: <1109294700.421e7e6cb9592@webmail.mit.edu>

Monday
Peasant Soup
Meatballs and Marinara Sauce
Vegetarian Chili
Steamed Broccoli
Chocolate Pudding

Tuesday
Potato Dill Soup
Chicken Stir Fry
Tofu Stir Fry
Chinese Rice and Corn on the Cob
Gingerbread

Wednesday
Chicken Noodle Soup
Beef Stew
Seitan Stew with Tomato Sauce
Egg Noodles and Peas and Carrots
Oatmeal Raisin Cookies

Thursday
Tomato Florentine Soup
Curried Turkey
sesame Noodles with Oriental Vegetables
Noodles and Green Beans
Blueberry Pie

Friday
Chicken Matza Soup
Honey Roasted Chicken
Rolled Stuffed Eggplant
Roasted Potatoes and Chef's Blend Vegetables
Yellow Cake


Marietta Lamarre-Buck
General Manager
Bon Appetit @ MIT
"Food services for a sustainable future"
www.bamco.com

500 Memorial Dr.
Cambridge, MA 02139
617.253.4952
Fax 617.258.8157