[Kosher Dining] menu

[kosher-dining@mit.edu]

Kosher dining open Monday, February 2nd.

Monday
Chicken Noodle Soup					
Spaghetti with Meatballs and Marinara Sauce					
Vegetarian Chili					
Steamed Broccoli					
Chocolate Pudding					

Tuesday
Potato Dill Soup				
Chicken Stir Fry				
Tofu Stir Fry				
Chinese Rice and Corn on the Cob				
Gingerbread				

Wednesday				
Split Pea Soup				
Beef Stew				
Seitan Stew with Tomato Sauce				
Egg Noodles and Peas and carrots				
Cookies				

Friday				
Watercress Soup				
Meat Lasagna				
Sesame Noodles with Oriental Vegetables				
String Beans				
Raspberry Mousse				
				
				
				
				
				
				
				
Squash Bisque (pareve)				
Honey Roasted Chicken				
Rooled Stuffed Eggplant				
Roasted Potatoes & Broccoli Cauliflower Mix				
Layer Cake